Winner of Bocuse d’Or France, the laureates are selected to represent France during Bocuse d’Or Europe and the Finale in Lyon. During the 2 years cycle, the laureates train tirelessly for the different selections with the ultimate goal of reaching the top of the podium and win the prestigious Bocuse d’Or.
The Winners France
Davy Tissot
Davy Tissot has set himself the goal to compete again, one day, to represent France and win the prestigious competition, after finishing 3rd at Bocuse d’Or France in 2000. In 2019, he won Bocuse d’Or France and will represent France during the next European and Finale selections.
Matthieu Otto
Laureate during Bocuse d’Or France 2017, Matthieu Otto represented France during Bocuse d’Or Finale in 2019. The young talented chef won the special prize for best dish and finished 6th on 24th.
Laurent Lemal
Laureate of Bocuse d’Or France 2015, Laurent represented France during the Finale in 2017. Laurent, Michelin star chef, won the special prize for vegetal dish during Bocuse d’Or 2017.
Nicolas Davouze
Nicolas Davouze represented France during the Finale of Bocuse d’Or 2015. He’s now Executive Chef at the One Michelin star Restaurant l’Oasis in Mandelieu-Le Napoule.
Thibaut Ruggeri
Laureate of Bocuse d’Or France 2012 and Winner of Bocuse d’Or Finale 2013, Thibaut is the latest chef who won the prestigious trophy. He’s now Executive Chef at l’Abbaye de Fontevraud.